HOW MICROWAVE OVENS MAY AFFECT YOUR HEALTH

1. NEVER USE PLASTIC CONTAINERS IN MICROWAVE OVENS
2. Never use plastic wrap in a microwave oven
3. AND, Never place water bottles in a freezer.

Dioxin chemicals causes cancer, especially breast cancer.

Dioxins are highly poisonous to the cells of our bodies. Don't freeze your plastic bottles with water in them as freezing releases dioxins from the plastic

Dr. Edward Fujimoto, Wellness Program Manager
at Castle Hospital explains this health hazard.

We should not be heating our food in the microwave using plastic containers. This especially applies to foods that contain fat.
He said that the combination of fat, high heat, and plastics releases dioxin into the food and ultimately into the cells of the body.

Instead, he recommends using glass, such as Corning Ware, Pyrex or ceramic containers for heating food. You get the same results, only without the dioxin. So such things as TV dinners, instant ramen and soups, etc., should be removed from the container and heated in something else. Paper isn't bad but you don't know what is in the paper.
It's just safer to use tempered glass

He reminded us that a while ago some of the fast food restaurants
moved away from the foam containers to paper. The dioxin problem is one of the reasons.

dioxin structure

Also, he pointed out that plastic wrap, such as Saran, is just as dangerous when placed over foods to be cooked in the microwave. As the food is nuked, the high heat causes poisonous toxins to actually melt out of the plastic wrap and drip into the food.

Cover food with a paper towel instead.

	Simple precautions to cook your child's food safely
	Simple precautions to cook your child's food safely
	1. NEVER USE PLASTIC CONTAINERS IN MICROWAVE OVENS 2. Never use plastic wrap in a microwave oven 3. AND, Never place water bottles in a freezer. Dioxin chemicals causes cancer, especially breast cancer. Dioxins are highly poisonous to the cells of our bodies. Don't freeze your plastic bottles with water in them as freezing releases dioxins from the plastic Dr. Edward Fujimoto, Wellness Program Manager at Castle Hospital explains this health hazard. We should not be heating our food in the microwave using plastic containers. This especially applies to foods that contain fat. He said that the combination of fat, high heat, and plastics releases dioxin into the food and ultimately into the cells of the body. Instead, he recommends using glass, such as Corning Ware, Pyrex or ceramic containers for heating food. You get the same results, only without the dioxin. So such things as TV dinners, instant ramen and soups, etc., should be removed from the container and heated in something else. Paper isn't bad but you don't know what is in the paper. It's just safer to use tempered glass He reminded us that a while ago some of the fast food restaurants moved away from the foam containers to paper. The dioxin problem is one of the reasons. Also, he pointed out that plastic wrap, such as Saran, is just as dangerous when placed over foods to be cooked in the microwave. As the food is nuked, the high heat causes poisonous toxins to actually melt out of the plastic wrap and drip into the food. Cover food with a paper towel instead.